Parsnip Seeds
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Halflong White Parsnip Seeds
The root crops are white, long, resembling the carrot. The taste resembles celery and parsley. Can be used raw, boiled, fried, steamed, suitable for canning. The seeds germinate slowly. In winter the roots may be left under the snow.Please let us know if you have any questions or product inquiries. Call us on +353 469551591 or +353857311669 or submit your request via Contact Page
€1.30
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Guernsay Parsnip Seeds
Root crops are white, long, shape resembles carrots, taste reminiscent of celery, parsley. This is a very valuable vegetable with high potassium content. Used fresh, boiled, fried, steamed, canned. Grow best in medium heavy, humus rich soil. Seeds germinate slowly. Root crops can be left under snow in winter, in spring they will be juicier and taste is better than when kept in the cellar. Please let us know if you have any questions or product inquiries. Call us on +353 469551591 or +353857311669 or submit your request via Contact Page
€1.30
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Albion H Parsnip Seeds
Fertile hybrid resistant to diseases. Conical shape root crop, excellent flavor, good texture, very white, color is not lost for a long time, the taste is reminiscent of celeryand parsley. This is a very valuable vegetable with high potassium content. Used fresh, boiled, fried, steamed, canned. Grows best in medium heavy, humus rich soil. Seeds germinate slowly. In spring the root crops will be juicier and the taste is better than when kept in the cellar.Please let us know if you have any questions or product inquiries. Call us on +353 469551591 or +353857311669 or submit your request via Contact Page
€2.40
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